Food Safety  
   Includes information on the prevention of foodborne illness such as proper cooking temperatures and handling of foods.
   http://www.foodpres.com/safety.htm

Foodborne Illness: Prevention Strategies  
   Factsheet from Clemson University describes types, symptoms and preventing food borne illnesses.
   http://hgic.clemson.edu/factsheets/HGIC3620.htm

Clemson Extension: Foodborne Illnesses: Viruses  
   Factsheet showing causes, symptoms and treatment of viral infections.
   http://hgic.clemson.edu/factsheets/HGIC3720.htm

AMA: Diagnosis and Management of Foodborne Illnesses  
   Publication for health care professionals on the causes and treatments of foodborne illness.
   http://www.ama-assn.org/ama/pub/category/3629.html

Bacteria and Foodborne Illness  
   Discusses the causes, risk factors, and complications associated with foodborne illness. Reviews treatment options and prevention strategies.
   http://digestive.niddk.nih.gov/ddiseases/pubs/bacteria/index.htm

Bacterial Food Poisoning  
   Discusses the common bacterial agents and the symptoms and foods associated with each agent.
   http://aggie-horticulture.tamu.edu/extension/poison.html

The Bad Bug Book  
   This handbook provides basic facts regarding foodborne pathogenic microorganisms and natural toxins. Each chapter focuses on either one bacteria, virus, parasite, or natural toxin, providing basic facts.
   http://www.cfsan.fda.gov/~mow/intro.html

BBC Health - Food Poisoning  
   Short discussion of the causes, prevention, and treatments.
   http://www.bbc.co.uk/health/features/food_poisoning.shtml

CDC - Foodborne and Diarrheal Diseases Branch  
   Focuses on the control and prevention of bacterial foodborne and diarrheal diseases. Features news, programs, alerts, and information about individual diseases.
   http://www.cdc.gov/ncidod/dbmd/foodborne/index.htm

CDC Health Topic: Foodborne Illnesses  
   Causes, symptoms, treatments, and prevention of foodborne illnesses.
   http://www.cdc.gov/health/foodill.htm

DBMD - Foodborne Infections  
   FAQ discussing the causes and preventions of foodborne diseases.
   http://www.cdc.gov/ncidod/dbmd/diseaseinfo/foodborneinfections_g.htm

eMedicine - Food Poisoning  
   Article by Senthil Nachimuthu, MD.
   http://www.emedicine.com/med/topic807.htm

FDA/CFSAN - Foodborne Illness  
   Directory of sites with information on various foodborne illnesses.
   http://www.cfsan.fda.gov/~mow/foodborn.html

Fight Bac!  
   Information about cross-contamination and how bacteria spreads.
   http://www.fightbac.org/foodborne.cfm?section=4

Food Poisoning Micro-Organisms  
   Food safety for food workers information source discussing the causes and prevention of foodborne illness.
   http://www.ccc.govt.nz/Health/foods3.asp

Food Safety and Foodborne Illness  
   Factsheet from the World Health Organization.
   http://www.who.int/mediacentre/factsheets/fs237/en/

Food Standards Agency - Avoiding Food Poisoning  
   FAQ on several causes of food poisoning.
   http://www.foodstandards.gov.uk/healthiereating/asktheexpert/foodpoisoning/

Food Storage, Food Spoilage, and Foodborne Illness  
   Publication looks at the causes of foodborne illness, such as salmonella, Staphylococcus aureus, Clostridium botulinum, and trichinosis, and ways to avoid problems.
   http://www.ag.uiuc.edu/~vista/abstracts/aFOODSTOR.html

Foodborne Diseases  
   Factsheets from the National Institute of Allergy and Infectious Diseases.
   http://www.niaid.nih.gov/factsheets/foodbornedis.htm

Foodborne Illness Education Information Center  
   Information and discussion of the issues, training materials, discussion groups, and links.
   http://www.nal.usda.gov/foodborne/

Foodborne Illness: Ten Least Wanted Foodborne Pathogens  
   Discusses common causes and symptoms.
   http://www.fightbac.org/10least.cfm

Foodborne Pathogens: Iowa State University Extension  
   Includes causes of illness, incubation period, symptoms, possible contaminants, and steps for prevention.
   http://www.extension.iastate.edu/foodsafety/pathogens/index.cfm?parent=37

FoodNet  
   Project consists of active surveillance for foodborne diseases and related epidemiologic studies designed to help public health officials better understand the epidemiology of foodborne diseases in the United States.
   http://www.cdc.gov/foodnet/

FoodSafety.gov - Foodborne Pathogens  
   Directory of links dealing with foodborne illness.
   http://www.foodsafety.gov/~fsg/fsgpath.html

How to Help Avoid Foodborne Illness in the Home  
   Features prevention strategies and causes.
   http://www.pueblo.gsa.gov/cic_text/food/foodborn/foodborn.htm

Medlineplus: Food Contamination And Poisoning  
   Features news and factsheets.
   http://www.nlm.nih.gov/medlineplus/foodcontaminationandpoisoning.html

Medlineplus Medical Encyclopedia: Food Poisoning  
   Includes symptoms, causes, prevention, complications, tests, and treatment.
   http://www.nlm.nih.gov/medlineplus/ency/article/001652.htm

Minnesota Department of Health: Foodborne Illness  
   Includes surveillance statistics, outbreaks in the state, symptoms, causes, and prevention.
   http://www.health.state.mn.us/divs/idepc/dtopics/foodborne/

National Restaurant Association : Foodborne Illness  
   A list of some of the most common foodborne illnesses and their symptoms and causes.
   http://www.restaurant.org/foodsafety/pathogens.cfm

Preventing Food Poisoning and Food Infection  
   Factsheet from the University of Georgia.
   http://www.ces.uga.edu/pubcd/b901-w.html

Reducing the Risk of Food Poisoning  
   Factsheet from Ohio State University.
   http://ohioline.osu.edu/ss-fact/0124.html

Seafood-Related Illnesses  
   Collection of factsheets on various causes of seafood borne illnesses.
   http://vm.cfsan.fda.gov/~mow/sea-ill.html

Texas Department of Health: Foodborne Illness  
   Fact sheets on several waterborne and foodborne illnesses.
   http://www.tdh.state.tx.us/ideas/foodborne_illness/

Waterborne Illness  
   Factsheets on causes, symptoms, treatment, and prevention.
   http://www.fpnotebook.com/GI24.htm

RUSick2 Food Poisoning Forum - Michigan State University  
   Compare notes about what you ate before becoming sick.
   http://www.rusick2.msu.edu/

Vibrio vulnificus  
   Can cause disease in those who eat contaminated seafood or have an open wound that is exposed to seawater. Features symptoms, diagnosis, prognosis, prevention, and treatment.
   http://www.cdc.gov/ncidod/dbmd/diseaseinfo/vibriovulnificus_g.htm

CDC: Healthy Swimming  
   Recommendations for healthy swimming behaviors needed to protect people from recreational water illnesses (RWIs) and will help stop germs from getting in the pool in the first place.
   http://www.cdc.gov/healthyswimming/

EPA Ground Water and Drinking Water  
   Information from the Environmental Protection Agency on maintaining a safe water supply.
   http://www.epa.gov/safewater/

WHO: Foodborne Disease  
   Includes disease surveillance, publications, and links.
   http://www.who.int/foodsafety/foodborne_disease/en/

WHO: Foodborne Diseases  
   Directory of links and news.
   http://www.who.int/health_topics/foodborne_diseases/en/

CDC: Viral Gastroenteritis  
   Discusses viruses that can cause gastroenteritis, including rotaviruses, adenoviruses, caliciviruses, astroviruses, Norwalk virus, and a group of Noroviruses.
   http://www.cdc.gov/ncidod/dvrd/revb/gastro/faq.htm

CDC: Rotavirus  
   Features organism information, concern about the vaccine, treatment, and prevention.
   http://www.cdc.gov/ncidod/dvrd/revb/gastro/rotavirus.htm

Food Safety Research Information Office  
   Directory of resources covering several diseases and toxins that can cause foodborn illness.
   http://www.nal.usda.gov/fsrio/bydiscip.htm

Foodborne Illness--What Consumers Need to Know  
   Factsheet from the USDA.
   http://www.fsis.usda.gov/oa/pubs/fact_fbi.htm

CDC Travelers' Health - Risks from Food and Drink  
   Factsheet covering prevention of foodborne and waterborne illness.
   http://www.cdc.gov/travel/food-drink-risks.htm

CDC: Division of Parasitic Diseases - Cysticercosis  
   Fact sheets and articles on this disease caused by tapeworms.
   http://www.cdc.gov/ncidod/dpd/parasites/cysticercosis/default.htm

Vibrio parahaemolyticus  
   Includes cause, associated foods, symptoms, treatment, and prevention of this illness associated with contaminated seafood.
   http://www.cdc.gov/ncidod/dbmd/diseaseinfo/vibrioparahaemolyticus_g.htm

Foodlink: Food Poisoning  
   Provides information on the causes of food poisoning.
   http://www.foodlink.org.uk/factfile.asp?file=1

Safefood Bug Bible  
   Series of factsheets covering the common causes of food poisoning.
   http://www.safefood.net.au/content.cfm?sid=426

Marler Clark  
   Law firm site with news and information about foodborne illnesses.
   http://www.foodborneillness.com/

DBMD - Brainerd Diarrhea  
   No cause for this illness has been found yet. Includes source of infection, symptoms, prevention, and outbreaks.
   http://www.cdc.gov/ncidod/dbmd/diseaseinfo/brainerddiarrhea_g.htm

The Unwelcome Dinner Guest: Preventing Food-Borne Illness  
   Factsheet on prevention from the FDA.
   http://www.cfsan.fda.gov/~dms/fdunwelc.html

Children's Water Fund  
   Providing clean, disease-free water systems to families otherwise forced to drink disease-invested water in Africa.
   http://www.childrenswaterfund.org/

MedlinePlus: Drinking Water  
   Factsheets and news releases about harmful substances and organisms in water.
   http://www.nlm.nih.gov/medlineplus/drinkingwater.html

eMedicine - Food Poisoning :  
   Article by Sunil K Sood, MD.
   http://www.emedicine.com/ped/topic795.htm

eMedicine - Vibrio Infections  
   Article by Hoi Ho, MD.
   http://www.emedicine.com/med/topic2375.htm

WHO: Water-related Disease  
   Includes factsheets and issues.
   http://www.who.int/water_sanitation_health/diseases/en/

Parasites and Foodborne Illness  
   Publication of the US Food Safety and Inspection Service that discusses several foodborne parasites.
   http://www.fsis.usda.gov/OA/pubs/parasite.htm

Food Poisoning Microorganisms  
   Food microbiology online course complimenting 'The Microbiology of Safe Food' book. Resource portal for undergraduates and professionals.
   http://www.science.ntu.ac.uk/external/Food%20poisoning%20microorganisms.html

Foodborne Illness  
   General food safety information plus a factsheet Hepatitis A and one on Norwalk Virus.
   http://www.eatwelleatsafe.ca/illness/fdborne.htm

eMedicine Health - Food Poisoning  
   Articles on the causes, symptoms, treatment, and prevention of several foodborne illneses.
   http://www.emedicinehealth.com/articles/17289-1.asp

Ask NOAH About: Food Poisoning  
   Directory of annotated links.
   http://www.noah-health.org/en/stomach/food/index.html

Safe Tables Our Priority (STOP)  
   Organization which works to promote food safety and prevent food borne illness. Supports foodborne illness victims, educates consumers about unsafe food conditions, and works with government on food safety issues.
   http://www.safetables.org/

Food Safety: Food Poisoning  
   Discusses signs, symptoms and prevention of viral, bacterial, and fungal food poisoning. From the Virginia Department of Agriculture and Consumer Services.
   http://www.vdacs.virginia.gov/foodsafety/poisoning.html

Food Poisoning  
   Several articles on various causes of foodborne illness.
   http://omni.ac.uk/browse/mesh/D005517.html