Anise-Cumin-Fennel Aquavit 
Spice-flavoured potato vodka from Culinary Cafe. Yields 1.75 quarts.
http://www.culinarycafe.com/Drinks/Anise_Cumin-Fennel_Aquavit.html
Anise-Pepper Liqueurt 
Yields 1 quart of flavoured vodka. From Culinary Cafe.
http://www.culinarycafe.com/Drinks/Anise-Pepper_Liqueur.html
Banana Liqueur 
Vodka flavored with banana and vanilla. Also offers other spice combinations.
http://www.pastrywiz.com/archive/banana.htm
Cinnamon Liqueur 
Yields one pint, made with both vodka and brandy.
http://www.pastrywiz.com/archive/cinnamon.htm
Cloudberry-Blackberry Aquavit 
Flavoured potato vodka served straight from the freezer. Yields 1.75 quarts.
http://www.culinarycafe.com/Drinks/Cloudberry-Blackberry_Aquavit.html
Danish Schnapps Recipes 
Recipes for flavoured schnapps based on vodka and natural ingredients such as fruits, berries, herbs and spices.
http://www.danish-schnapps-recipes.com
Hazelnut Liqueur 
Make with hazelnuts or pistachios. Yields 1 pint.
http://www.pastrywiz.com/archive/hazlenut.htm
Homemade Banana Liqueur 
From Homemade Liqueurs by Dona and Mel Meilach, this recipe offers variation in spices, and how to make creme de banana.
http://www.guntheranderson.com/liqueurs/bananali.htm
Homemade Ginger-Honey Liqueur 
Recipe from the book Cordials From Your Kitchen by Pattie Vargas and Rich Gulling made with honey, water, chopped ginger root, lemon zest, and Scotch whiskey.
http://www.guntheranderson.com/liqueurs/gingerh0.htm
Italian Beverage Recipes 
Recipes for fruit and walnut flavored liqueurs.
http://www.italianfoodforever.com/iff/news.asp?cat=5
Kiwi Liqueur Recipes 
A pair of experimental recipes for kiwi liqueur.
http://www.guntheranderson.com/liqueurs/kiwi.htm
Licorice Liqueur 
Vodka is flavored with licorice root. Licorice extract may also be used to adjust flavor after steeping. Yields 1 pint.
http://www.pastrywiz.com/archive/licorice.htm
Liqueur Recipes from Cocktails in the Mail 
Recipes for Amaretto, apple and cinnamon vodka, Irish Cream, Kahlua, and cherry, banana, orange-Cognac, orange, and raspberry liqueurs.
http://www.cocktailsinthemail.com/makeliqueurs.htm
Liqueurs 
Home liqueur making. Features definitions, recipes, flavoring chart, principles, and techniques.
http://www.guntheranderson.com/liqueurs.htm
Making Liqueurs and Cordials 
Introduction to liqueur making, recipes for fruit, berries, herb and spices liqueurs, and resources.
http://www.liqueurweb.com/
Peppermint Liqueur 
Yields one quart and is made with vodka, peppermint extract, and sugar syrup.
http://www.pastrywiz.com/archive/pepperl.htm
Pineapple Liqueur 
Made with fresh pineapples, sugar, and vodka.
http://www.pastrywiz.com/archive/pineapll.htm
Raspberry Liqueur 
Raspberries are placed in a jar with brandy and then stored on sunny windowsill for 2 month. A sugar syrup is then added to make the cordial.
http://www.recipeland.com/r/raspberry_liqueur_i.html
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