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Top: Home: Cooking: Sauces,_Dips,_Gravies,_and_Toppings: Dips: Fish_and_Seafood:
Fish and Seafood (9)
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Beacon Hill Clam Dip 
Made with clams, cream cheese, horseradish, and lemon juice.
http://www.gortons.com/recipe/00000099
Chip Dip 
Made with shrimp, chili sauce, cream cheese, mayonnaise, onion, and horseradish.
http://www.virtualcities.com/ons/ne/gov/negov93.htm
Creamy Anchovy Dip 
This dip is best chilled then served with fresh crudites.
http://www.cooking.com/recipes/static/recipe4764.htm
Creamy Baked Crab Dip 
Serve with baguette slices, crackers, or raw veggies.
http://chefmom.com/recipebox/recipes/329.htm
Halibut Dip 
Serve with tortilla chips or crackers.
http://www.fishsniffer.com/recipes/halibut11.html
Hot Clam Dip 
Recipe from Inn at Harbor Hill Marina Bed and Breakfast, Niantic, Connecticut.
http://www.virtualcities.com/ons/ct/z/ctz89016.htm
Hot Crab Dip 
Serve warm with pita chips, vegetable dippers, or assorted crackers.
http://www.foodreference.com/html/hot-crab-dip.html
Warm Crab Dip 
Serve with toasted Pita triangles.
http://www.fishermansexpress.com/warm-crab-dip.html
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