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Dairy Science (18)

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Dairy Network Online Open in a new browser window  
   Daily news and product updates for professionals in the dairy science industry- Information on manufacturing, technology, equipment, supplies, and discussion forums, online chat, newsletter and software
   http://www.dairynetwork.com
Wisconsin Center for Dairy Research Open in a new browser window  
   Includes mission statement, programs, newsletter, resources, events, and courses.
   http://www.cdr.wisc.edu/
Dom's Kefir In-Site Open in a new browser window  
   Extensive information about the very special fermented milk called kefir: history, origin, composition, microbiology, and production. Includes photographs.
   http://users.chariot.net.au/~dna/kefirpage.html
Dairy Chemistry and Physics Open in a new browser window  
   Milk production and processing: butter, cheese, milk composition and structure.
   http://www.dairytrade.co.uk/pages/chemistry.htm
International Dairy Federation (IDF) Open in a new browser window  
   IDF goals, activities, publications and events.
   http://www.fil-idf.org
Dairy Research & Technology Centre Open in a new browser window  
   University of Alberta DRTC activities: objectives, research themes, papers and articles.
   http://www.afns.ualberta.ca/Hosted/DRTC/
Tharp's Food Technology Open in a new browser window  
   Scientific and technical consultancy specialising in ice cream and frozen dessert technology. Training programs.
   http://www.brucetharp.com/
Dairy Products Technology Center, Cal Poly Open in a new browser window  
   Courses, research and development, technology transfer in dairy science and technology.
   http://www.calpoly.edu/~dptc/
Improving Tchoukou Cheese Technology in the Niger Open in a new browser window  
   Local traditional cheese produced by women, FAO supported.
   http://www.fao.org/ag/AGa/AGAP/WAR/warall/t3080b/t3080b0h.htm
TIVISKI, a Camel Milk Dairy in the Desert Open in a new browser window  
   Dairy products in Mauritania, Africa: camel, goat, cow milks.
   http://www.tiviski.com/index.html
International Livestock Research Institute Open in a new browser window  
   Manual about milk processing in African rural and small-scale environment. Detailed, with PDF files.
   http://www.cgiar.org/ilri/pubs/train/rudairy1.cfm
Extraordinary Dairy Open in a new browser window  
   Provides research, news, processing technology advancements and directory of resources. Includes whey proteins, fluid and dry milk, cheese, and cultured products.
   http://www.extraordinarydairy.com/
2nd International Symposium on Ice Cream Open in a new browser window  
   Scientific program, offering exhibition space, tourist program, registration, and information.
   http://www.aua.gr/ndcg/pagoto.htm
Dairy and Food Technology Open in a new browser window  
   Description of the industrial use of lactococci and other lactic acid bacteria, their bacteriophages, natural and 'added' antimicrobial systems in milk, and cheese technology. Includes downloads, forum,and links to other sites.
   http://www.dairyscience.info
GEA Filtration Open in a new browser window  
   Supplies membrane filtration plants utilizing the technologies of microfiltration, ultrafiltration, nanofiltration and reverse osmosis for liquid separation, purification, concentration and clarification in food, dairy, pharmaceutical, and biotech industr
   http://www.geafiltration.com/
Southeast Dairy Foods Research Center Open in a new browser window  
   Provides information on flavor adjuncts, functional foods, probiotics, ingredient functionaliity, whey proteins, microbial safety, quality,and starter cultures.
   http://www.cals.ncsu.edu/food_science/sdfrc/sdfrc.html
IGF-1, Milk and Cancer Open in a new browser window  
   Provide credible and clearly sourced information from experts, academics and professional groups on IGF-1, milk and cancer.
   http://www.igf-1-and-milk.com/
Dairy Science and Technology Open in a new browser window  
   University of Guelph describes the technology, physics, chemistry and microbiology of milk, cheese, ice cream, butter, and other dairy products and their production and processing.
   http://www.foodsci.uoguelph.ca/dairyedu/

Last Updated: 2004-10-05 04:05:37


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Dairy Science directory, Dairy Science websites, Dairy Science related info, Dairy Science resources, Dairy Science information, Dairy Science links, Dairy Science search, Dairy Science category, Dairy Science online.



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