CyberColloids
   Consulting and research on hydrocolloids.
   http://www.cybercolloids.net

Danish Meat Association
   Carries out research and development for the Danish pork and beef industries and provides consultancy services for the international meat industry on commercial conditions.
   http://www.danishmeat.dk/smcms/slagteriteknologi/Index.htm?ID=211

Instituto de Agroquímica y Tecnología de Alimentos
   Spanish institute devoted to food research, includes information on facilities, research, departments and personnel.
   http://www.iata.csic.es/index.htf.en

Lethbridge Research Centre
   Branch of Agriculture and Agri-Food Canada shows current projects, proceedings of seminars, organizational notes, publications and contacts.
   http://res2.agr.ca/lethbridge/

TNO Food and Nutrition Research
   Contract research organization in the field of life sciences. A link between fundamental research and its applications to foods, drugs and (agro)chemicals in relation to health, safety and quality as well as product and process innovation.
   http://www.voeding.tno.nl

The New Zealand Institute for Crop and Food Research
   Describes projects by topic within sectors, analytical services, newsletter, conferences, publications, organizational structure, and contacts.
   http://www.crop.cri.nz/

VTT Biotechnology and Food Research
   Gives notes on research, personnel, and equipment in use at an institute in Finland, with contact details.
   http://www.vtt.fi/bel/